One look at these and your stomach will be growling! These enchiladas with a sour cream white sauce are SO divine, they make an amazing dinner!
If you have leftover chicken this recipe is a great way to use it up! The preparation is super easy to do and they only need to bake for about 20 minutes!
What you’ll need:
-soft flour tortillas
-shredded and cooked chicken
-Monterey Jack cheese
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Chicken Enchiladas With Sour Cream White Sauce
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