These are mouth-watering! You may have avoided making onion rings because you need to use a frier, but with this recipe you get to use an oven! They come out so delicious, crispy, and tender on the inside. This version is healthier than what you’d order at a restaurant but it’s also surprisingly tastier.
They are honestly irresistible. The recipe comes with awesome step-by-step pictures and also great tips on making these phenomenal onion rings! Make this recipe as a side, appetizer, or snack, and you won’t be disappointed.
What you’ll need:
-low fat buttermilk
-whole wheat flour
-panko bread crumbs
If you like this recipe share it with your friends!
Find us on Facebook and check back tomorrow for more daily recipes!
Crispy Baked Onion Rings
This image courtesy of sallysbakingaddiction.com